Microbial Contamination in Shallow Wells in Limestone Aquifer of Jaffna Peninsula

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dc.contributor.author Saravanan, S.
dc.contributor.author Thushyanthy, M.
dc.contributor.author Sutharsiny, A.
dc.date.accessioned 2022-10-26T18:09:22Z
dc.date.available 2022-10-26T18:09:22Z
dc.date.issued 2009
dc.identifier.citation Sutharsiny, A., Saravanan,S. and Thushyanthy, M. (2009). Microbial Contamination in Shallow Wells in Limestone Aquifer of Jaffna Peninsula.In: Charles,E.Y.A.(ed). Proceedings of Jaffna Science Association.p.23.11-12 June 2009. en_US
dc.identifier.issn 1800-1289
dc.identifier.uri http://drw.jfn.ac.lk/handle/123456789/386
dc.description.abstract Pollution of waterways is a serious environmental problem faced by the world today. Water has been estimated globally that 3 to 4 million people, mostly children, die annually from water related diseases such as cholera, typhoid and bowel diseases and faecal contamination of drinking water is responsible for hepatitis and amoebic dysentery. The Jaffna limestone is the main aquifer of the Peninsula. Soils are commonly thin, and water movement from the soil to the water table via fractures is often so rapid that filtration and removal of micro-organisms within the unsaturated zone is not effective. Pollutants reaching the groundwater are therefore able to spread far and wide. Microbiological indicators can be used to detect the faccal pollution of water bodies. Escherichia coli and total coli form were selected as indicator organisms to identify the pollution. Therefore the objective of the study was selected as assessment of drinking water in Jaffna Peninsula. Altogether 205 water samples were randomly selected from private and public dug wells (158), water supply wells (16) and tap water (31) in the Jaffna Peninsula. Membrane filtration method was used to enumerate the total coli form and E. coli levels. All the data were compared with Sri Lankan Standard. Most randomly selected water samples from dug wells had high amount of total coli forms (25%) and E. coli (22 %). The reason could be probably due to the shallow water table during the wet season which intercept the nearby septic tanks and help total coli form and E. coli to freely move into the aquifer contaminating the well water. The total coli form and E. coli were not found in all supply wells because; the supply wells are continuously chlorinated to maintain minimum 1.0 ppm residual chlorine. In the case of tap water 3 % of water samples were contaminated with only total coli forms. This indicated that the sources of pollution were in the supply network and storage tanks. The dug wells were highly polluted compared to other sources. Substantial investment in water supply and improvement in sewerage schemes for the Peninsula is imperative. en_US
dc.language.iso en en_US
dc.subject Total coliform en_US
dc.subject E. coli en_US
dc.subject Drinking water en_US
dc.subject Dug wells en_US
dc.subject Jaffna Peninsula en_US
dc.title Microbial Contamination in Shallow Wells in Limestone Aquifer of Jaffna Peninsula en_US
dc.type Conference Abstract en_US
dc.identifier.proceeding Proceedings of Jaffna Science Association en_US


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